These are so tasty we have even served them at showers and luncheons.
- 4 chicken leg quarters, baked or boiled then deboned and meat diced
- 1 bunch green onions, diced, use all but the very ends
- 1/2 bunch celery diced, including the leaves
- 1/2 sweet red pepper, diced small
- 2 cups mayo
- 1 t. Cajun seasoning, or more to taste
- homemade bread or rolls
- sliced tomatoes
- lettuce
Mix all of the top ingredients together and serve on roll with lettuce and tomato. Enough to serve a crowd.





