Italian Pasta bake

This is like a budget version of Spaghetti Pie, I will post that recipe soon. But this is a good one too and lots less expensive. It is very simple and you can just use the amounts for your family size.

  • Cooked pasta, cooked and drained
  • chunky spaghetti sauce
  • grated Italian blend cheese 8 oz or so

Mix your pasta and sauce in a bowl then add to a buttered casserole dish, then place cheese on top and bake until cheese is bubbly. That is all. Super simple but a little better than plain spaghetti.


  1. I make a dish similar to this: Pasta (we like rotini), Spaghetti sauce, a packet of Italian seasoning mix, and grated Mozzarella cheese. Cook and drain pasta, put pasta back into cooking pot, add spaghetti sauce, and seasoning, stir. Pour into a greased casserole dish (we use a 9×13 baking dish), top with Mozzarella cheese. Bake at 400F for 20 minutes.


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