- 2 Cups natural sugar
- 3 1/2 C. self rising flour
- 3/4 cup peanut butter
- 3/4 cup butter
- 2 eggs beaten
- 1 t. vanilla
- 12 oz bag chocolate chips
In a large mixing bowl mix dry ingredients and chocolate chips. Then soften peanut butter and butter slightly and mix together. Pour in with dry ingredients and eggs and vanilla and mix well. On cookie sheet form balls and bake at 350 degrees for 10- 15 mins until almost done. If you take them out before they look all the way done they will stay soft. If you like them harder then cook till firm.
1-Pint (16-oz) - Coconut Cream Concentrate
1-Quart (32 oz) - Coconut Cream Concentrate